Redfish skin sushi, 100g
Redfish Skin Sushi: 100% fish skin dehydrated at low temperature to preserve intact all its properties, this is the perfect snack for your best friend!
Rich in omega 3 and natural antioxidants, with endless benefits for the skin, coat and heart, since omega 3 acts as an anti-inflammatory and is beneficial in allergic processes.
Grain free. Hypoallergenic and easy to digest. No added dyes or preservatives.
Low in Fat.
Approximate measurement of each cookie: between 2 and 3 cm in diameter.
Net weight package: 100g
Protein: 66%
Fat: 4%
Ashes: 23%
Moisture: 7,7%